Lacto Fermented Mushrooms
In many regions of the world, the process of lactic fermentation is also traditionally used to preserve edible mushrooms. Lacto fermented mushrooms are appreciated for their organoleptic qualities as well…
In many regions of the world, the process of lactic fermentation is also traditionally used to preserve edible mushrooms. Lacto fermented mushrooms are appreciated for their organoleptic qualities as well…
A while ago, I flipped through the book, The Noma Guide to Fermentation, and I came across the first recipe in the book, lacto Fermented Plums. I thought to myself,…
I’ve listed the Top 5 Food Fermentation Books for beginners that I like. they will help you get started with fermenting and understanding the process. This is a big long…